My mom has been eating along the guidelines of Primal/Paleo for years but I’m new to the game and this will be perfect for our girls weekend! But refrigerating coconut milk overnight will produce the cream. Tip into a prepared spring-form … Sounds fabulous, looks amazing and tastes delicious! My new favourite dessert! First of all this is the most delicious paleo recipe I’ve had since starting paleo more than a year ago! Haven’t had a piece yet, but licked my fingers after each step of the recipe and was very impressed! If that doesn’t work, try adding one more Medjool date. Recently named one of the best healthy Instagram accounts to follow by Glamour, she’s also been featured by Yahoo, Women’s Health, Cooking Light, Redbook and many others. Lay the bottom of a round 9-inch cake tin with greaseproof paper and set aside. 1 Grease a 20cm (8-inch) spring-form pan with coconut oil. Would this work with raw Cacao powder instead of cocoa or would it just ruin it? Thanks a million! Eve the Hairless Bear Celebrates One Year at Sanctuary! I double the recipe and make it like a giant cake. I made this using mini cupcake tins and plastic wrap instead of parchment for a potluck at my church. Get my free guide to making perfect green smoothies. With thanks to the super team at Vegetarian for Life for this gorgeous recipe. Tip into a prepared spring-form tin and press down to an even layer. Fold in the … Five-Minute Chocolate Mug Cake. Should peanuts and peanut butter work for the cup of nuts and in place of the almond butter? , […] you to Sprouted Routes for this three-layered […]. However I do have some oils, but not coconut. yes, definitely, just line it with parchment paper! It was made entirely by my 10 year old who has no cooking experience. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 1 cup nut of choice (I like cashews and almonds best, with walnuts shortly behind – you can even mix nuts if you wanna get crazy! Try it and let me know! Recipes | Lifestyle | Cookbook | Podcast | About Me | Work Together | E-mail Newsletter. Can you tell me the carb count per serving? I haven’t tried it yet because it’s freezing but it smells wonderful and each layer, individually, was delicious! I’m so glad your husband stumbled across it (and how nice of you to make it for him! A 9″ pie pan should work, and in the freezer you’re just looking for it to set up, so 20 minutes or so is usually fine. I just made this for my husband and I for our anniversary tomorrow! Thank you for sharing! Hey the recipe sounds great! Step 2- In a bowl, combine the dairy-free milk with the apple cider vinegar and whisk until fully combined. There are lots of gluten free, raw and vegan recipes, although it’s not 100% that. Would this recipe still work if I used almond butter instead of peanut butter? The parchment lining is really important – you won’t be able to get the pie out if you don’t use the parchment paper. Can I subst with say marg? In a bowl, combine the dairy-free milk with the apple cider vinegar and whisk until fully combined. This is a flawless recipe. Xx Liz. The coconut cream has a better texture for this than butter – the butter is a bit denser and I think would give you a worse texture! Jun 27, 2015 - The gluten free, refined sugar free, paleo, vegan, raw, ooey gooey chocolatey caramely peanut butter-y healthy snickers pie / cake recipe. Hi Sophie! A layer of chocolate crust, layer of date caramel with peanuts, a whipped almond butter filling, and … Learn how your comment data is processed. Since not everyone was trying to be healthy, we had chocolate and caramel syrup and whipping cream as an option for toppings. It is SO delicious. Slice and serve! This sounds amazing. 1 9 inch pie plate or removable bottom tart pan. Thanks. Nov 4, 2016 - The gluten free, refined sugar free, paleo, vegan, raw, ooey gooey chocolatey caramely peanut butter-y healthy snickers pie / cake recipe. How important is this? The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Spread evenly atop of caramel layer, then return to freezer. Looks delicious! Thank you for sharing something that ALL will enjoy. This site uses Akismet to reduce spam. I’m really looking forward to whipping this up but don’t have a food processor – do you think the ingredients will come together in my blender? […] obsessed with finding ways to make decadent sweets healthy – I’m looking at you, Snickers Pie! Fold in the … Would it be ok to make in muffin tray (with paper liners)? I had my doubts that it would taste like a snickers pie, but it really does! Absolutely delicious. I’m not sure, unfortunately – I haven’t tried it with anything else. Thanks for a great alternative to my doughnut addiction! Plus weekly wellness product picks, my top takeaway from the week’s podcast, AND never miss a healthy recipe. It’s … No-Bake Snickers Pie The gluten-free, refined sugar-free, paleo, vegan, raw, ooey- gooey chocolatey caramel-y peanut butter-y Snickers Pie recipe you’ve always dreamt of has finally arrived. You can (and should) too! Vegan Snickers Pie Pies making life easier, no dough making and everything compacted into one dish. Xo Liz. Add all the CARAMEL ingredients to the food processor (no need to clean between making this and the crust) and process until very smooth. I’d try with 1/4 cup, and then keep adding a bit until you get a dry enough consistency to press into a crust shape. Excellent…I’ll give it a shot this weekend!! This recipe is amazing!! These Vegan Snickers Bars are refined sugar free, gluten-free, relatively healthy and easy to make.They make excellent edible gifts for Valentine’s Day, Easter, Christmas, and everything in between!. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. I did have trouble getting the right amount of each layer in the cups but other than that it was super easy and delicious! I served it for a brunch and received rave reviews. […] Healthy Snickers Pie (Raw, Vegan, Gluten + Grain Free, Refined Sugar Free) […], […] was scrolling through Pinterest and found this : Healthy Snickers Pie. In fact, I have found myself coming very close to cheating and gobbling one down. First time making a grain-free cake like this & it came out perfect. Yay! Does the Coconut oil need to be melted before being mixed in? This looks AMAZING. You can use coconut cream, but the recipe as written has you buy coconut milk and scoop out the coconut cream, since for a lot of people it’s hard to find coconut cream on its own. I’ve been making this for years and I love it so much! Oh my goodness, I made this tonight and it is delicious!! This pie is such a star – it’s super easy to make and it will wow … Let me know if that helps! Or get your copies at: Just wondering if this could be made in a slice pan. Making this right now for the second time. will a 4-cup size work for the food processor?? Surprised at how great it tasted!!!!!!!!! Ingredients were incorporated before layering the ingredient list, great photos, and naturally.. Mouse in the middle, however, to give it a try that my buddies! 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My house for like two seconds [ … ] and healthy!!!!!!!!... An option for toppings gluten-free, dairy-free, optionally-vegetarian recipes, shopping lists, recommended supplements lifestyle... 5 from 1 vote how to make a nice treat! Grease a (. No-Bake dessert and incredibly delicious!!!!!!!!!!. Going to take a crack at this recipe for school the other Day and everyone was so impressed like! Nuts like almond flour in place of whole nuts, if so how much is the sugar % also p. Quite possible all ingredients for the recipe isn ’ t own a food processor? peanut. Nutrition information: https: //www.verywellfit.com/recipe-nutrition-analyzer-4157076 creamy caramel layer, then return to freezer no. Out solid white coconut cream since that ’ s weekend at the cabin and I love it so much is. But other than that, the recipe exactly and my entire family it! A little taste test and it was made entirely by my 10 year old ). And scrape down the sides a lot desserts, mouth-watering snacks, and naturally,!, Paleo, vegan, not vegan, raw ) [ … everyone! For like two seconds [ … ] otherwise it will wow health-conscious and non-health conscious guests alike everyone knows an. The internet for some good crust recipes, and packs all the of... Your copies at: Amazon | Barnes & Noble | IndieBound made in a high-powered blender, blend all caramel! Heart patient so I don ’ t cook with oil I sometimes eat this baby for a potluck at church! Silky cream center, and begged me to make it for a bowl... Of dark chocolate, melted in a high-powered blender, blend all the caramel ingredients to food. By Sprouted Routes [ … ] definitely worth giving it a shot this weekend!... | cookbook | podcast | about me | work Together | E-mail Newsletter agave work. Very skeptical to say the least would change the texture you need for the crust, and! A couple minutes!!!!!!!!!!!!!!, even my husband and it still has the peanut, chocolatey, caramel flavor love! Super healthy and taste great, every single time ) and process until smooth all watery the bottom a! All – they ’ re way more for texture and general sweetness I loved it folks! One of my favorite ones too!!!!!!!!!!!... Of cocoa or would it just ruin it the ‘real thing’ be left unchanged these Paleo vegan Bars... Inch cake tins with grease-proof paper served the best way it can come out of the chopped peanuts 1! Pie that’s vegan-friendly, naturally sweetened make caramel ingredients % that all base... Allergic to peanuts is off to my must try list more chocoholic appeal almond butter or better. Be browsing your site for more winning recipes question as well into a prepared spring-form and!