Step 1 In a small bowl, combine the diced pepperoni, mozzarella cheese, oregano, and the egg yolk. Spread the cheese and pepperoni mixture over top to within 1/4″ of the edges. If you’re looking for the perfect pepperoni bite, this is it! Pepperoni Pinwheels – The Ultimate Appetizer. If you’re a pepperoni pizza fan, you’re gonna love these pinwheels! They are easily shared and can be dipped in your favorite pizza/marinara sauce. Therefore you can eat them in your favorite white shirt without too much worry. These fun Pepperoni Pizza Pinwheels are filled with CLASSICO Fire Roasted Tomato Pizza Sauce, pepperoni, green peppers and CRACKER BARREL Mozzarella for irresistible flavour. Brush tops and outer crust with olive oil. These Pepperoni Pinwheels are like easy, cheesy and delicious! "Ingredients. https://www.delish.com/.../recipes/a50088/pepperoni-pizza-pinwheels-recipe In addition to this being the perfect recipe to serve as part of your dinner, any leftovers will make a great addition to the kids' school lunches the next day. To make the dough you will need a food processor, flour, olive oil, salt, cane sugar, warm water, and instant yeast. HOW DO YOU MAKE Pepperoni Pizza Pinwheels? Roll out pizza dough into a roughly 16 by 12 inch rectangle and sprinkle with pepperoni mixture. Pizza dough needs time to rise and this can take anywhere from 25 – 45 minutes. These little appetizer rolls are easily prepared with crescent roll dough, pepperoni, and cheese, along with other finely chopped additions.Serve them with marinara or prepared pizza sauce for dipping. The toppings will stay pretty close to these measurements, and of course you can always add a little more or a little less to the pinwheels. How to make Pinwheels Step 3 Starting with the shortest side, roll up the dough jelly-roll style. Pepperoni Pinwheels Recipe Directions. The ultimate pinwheel recipe! You layer pepperoni and parmesan or asiago cheese on top, then roll them up. Hi, Barbara, I am sorry you feel clicking on the Cheese Dough link was too time-consuming, and hopefully, you were able to enjoy the recipe despite that issue. Pizza Pinwheels are basically pillowy pizza dough smothered in marinara, mozzarella, pepperoni/your topping of choice, showered with Parmesan, rolled and baked to bubbly cheesiliciousness. Pizza Pinwheels are super easy to make, customizable, freeze beautifully, and absolutely irresistible for snacks, appetizers or fun meals! Total win! Line a large baking sheet with parchment paper. Next grab your pizza dough and a rolling pin, if you have one. It is important to do this step because it ensures that each pepperoni pinwheel has a good amount of dough wrapped around it. Jul 8, 2018 - Pizza Pinwheels - A quick and easy appetizer! 10 slices of pepperoni, diced; Other diced pizza toppings, if desired (all other meat should be cooked ahead of time) Instructions. Open the pizza crust and stretch it out into a … Place the pinwheels on a silpat-lined half sheet pan and cover with a clean kitchen towel to allow the pinwheels to rise for 20-30 minutes. Find Something thick if not and lightly grease with any oil of choice ; Told ya this was going to be easy! This all starts with a great pizza dough. Jump to Recipe ; Save Recipe. July 8, 2017 at 4:46 pm. Who doesn’t love pizza especially if made in bite size shapes. Remove the tea towel and brush pinwheels with egg wash and sprinkle with pretzel salt or flaked sea salt . This is quite possibly one of the best appetizers that I have ever made. Top with Ragu® Pasta Sauce and spread to coat dough. On a clean, flat surface, roll out the pizza dough into a large rectangle that is about 1/8” thick throughout. Starting with the long end, roll dough into a log. Pinterest; Facebook; Twitter; Email; I’m a sucker for pizza and anything dippable so turning pepperoni pizza into a dipping appetizer is my dream come true! Preheat oven to 375 degrees. Then pepperoni and cheese. Ready to get started? https://www.homecookingadventure.com/recipes/pizza-pinwheels Chop the pepperoni and in a small bowl, blend the first four ingredients. The ultimate pinwheel recipe! (I like the whole milk) Tray Baking Non Stick if you have! You will not separate them into the triangles needed for actual crescent rolls. 20 m; Ready In. And since I control the ingredients in the dough and the toppings, I feel so much better about feeding my kids these fun little pinwheels than the crappy frozen pizzas we tend to lean on when we need a quick dinner for the kids. Unroll the crescent rolls and separate the dough into eight rectangles. It is time consuming to have to hunt down other recipes. Light and crispy, and full of sauce, pepperoni and cheese. As you spread filling and roll log, dough may stretch to … Once you chill them, you slice and bake, like cookies but for DINNER. Move over Pizza Friday, there’s a new kid in town. If the pizza dough you find is a little more or a little less, that’s totally fine. It will rise faster in a warmer climate. Beginning a longer side of the rectangle, fold over the edge and roll into a tight log. Sprinkle the fiesta blend and the mozzarella cheese over the top of the dough. Preheat oven to 350F. These pepperoni pizza pinwheels is really the ultimate pinwheel recipe! They only take about 10 minutes to cook and you only need 6 ingredients. Spread a very light coating of pizza sauce on the dough then spread the pepperoni/cheese mixture on top of the sauce. Creamy Tomato Pizza Pinwheels 1/4 cup almond flour1 scoop Creamy Tomato Basil Keto Chow1 tsp glucomannan powder4 oz cream cheese, cold2 tbsp unsalted butter4 oz pepperoni4 slices mozzarella cheesefresh basil (as desired)tomato sauce, marinara (for dipping) Put almond flour, keto chow, and glucomannan powder Add pieces of pepperoni, evenly spaced on top of the cheese. They are easily shared and can be dipped in your favorite pizza/marinara sauce. Press the seam and perforations together to sear. (Set the egg white aside for later) Step 2 Unroll the crescent roll dough and pinch the seams closed to form one big piece. This is quite possibly one of the best appetizers that I have ever made. 35 m; Recipe By: Pillsbury(R) Crescents "Serve pizza toppings swirled in a tender crescent pastry with a dipping sauce at your next get-together. https://www.yummly.com/recipes/pillsbury-crescent-roll-pinwheels There seems to be quite a bit of variance between pinwheel recipes, some being made with tortillas and not baked while other are like these, baked to golden perfection. Roll tightly lengthwise. Reply. Pizza Dough 1 1/2 lbs. These pepperoni pinwheels are like little bite size crunchy pizzas….but classier, because of the puff pastry. Slice into 16 even rounds and place on lined sheet pan. sprinkle with 1 cup of cheese. Here is what you’ll need! Therefore you can eat them in your favorite white shirt without too much worry. Preheat the oven according to the temperature on the pizza crust (mine said 425-degrees). in weight; Pepperoni about 100 pieces ; Mozzarella 2 1/2 lbs. Spinach and Tomato Spinach, tomato, and cheese rolled in a golden crust… nogluten-noproblem.com/2019/05/recipe-pepperoni-pinwheels.html Preheat oven to 350 degrees. Share. So easy to make and 100% delicious to eat. This all starts with a great pizza dough. Crescent Pizza Pinwheels. Add pepperonis and mozzarella to one half of the dough. How to make Pizza Pinwheels with Homemade Dough. Place the pepperoni on the dough so that it covers the entire surface. You’ll need about 40-50 pieces. Roll out your refrigerated pizza dough into a flat rectangle. Pepperoni Pinwheels – The Ultimate Appetizer. If you are adding sauce, this is the time to do so. See the tips and variations for a 10 minute, homemade marinara sauce recipe. Pepperoni Pizza Freshly sliced pepperoni, tomato and mozzarella cheese, rolled in a golden crust. Pizza Pinwheels recipe: Try this Pizza Pinwheels recipe, or contribute your own. My son insisted on buying some premium pepperoni for the pizza rolls and (with the premium pepperoni), my daughter is now a pepperoni pinwheel convert. Pizza pinwheels are very easy to make and can be ready in 30 minutes or less. The first time I made these was a few months ago when hubby went hunting and Nat and I stayed home and had a “girl’s night” with these pinwheels and a movie. Roll out puff pastry, spread garlic butter on dough. If you don’t do it, the perforated edges may cause the dough to sluff off and all the filling to fall out. They are a lot like Pizza Rolls, but softer with that pastry crust that we use. Spray counter top with non-stick cooking spray and roll dough out into a large rectangle about 1/4″ thick. Fold the part of the dough without ingredients over the part with ingredients and seal the edges. Prep. Keri Bucci says. Combine mozzarella and pepperoni in a small bowl. Add pizza toppings- I did a section of dough for pepperoni pinwheels, another section with just cheese and a third with ham and pineapple. On a lightly floured work surface, roll pizza dough to a dimension of 12” x 9”. Layer each rectangle with 6 slices of pepperoni and even amounts of cheese and spices. Sprinkle with mozzarella cheese. Line a baking sheet with parchment & set aside. Sprinkle with cheese and pepperoni chunks or slices. Directions. Please include the recipe for the cheese dough with the Pepperoni Pizza Pinwheels. Pepperoni Pinwheels are like mini pepperoni pizza sans pizza sauce. Thank you. Pizza dough filled with marinara sauce, mozzarella, parmesan, and pepperoni and baked until golden brown. The pizza dough from my grocery store deli comes in 16 ounce or 1-pound bags. Spread pepperoni mixture over dough, leaving a ½-inch border around the edges. Cut the dough into ½ -inch strips. 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