The ginger roots consist of more than 400 chemical compounds including minerals and vitamins such as Vitamin B3, B6 and C, Iron, Potassium, Magnesium, Phosphorus, Zinc, Folate, Riboflavin, and Niacin. As a result of that ginger rhizomes become shrivel and ultimately the entire rhizome becomes dry. Largely used for beverages. Aromatic, pungent and hot with hints of sweetness and zest, ginger grown in Sri Lanka belongs to three varieties; Sri Lankan Ginger - With small rhizomes and white fibrous flesh Sri Lankan ginger has a stronger flavour and aroma compared to other varieties which makes it more suitable for use in producing beverages and confectionery like ginger beer, ginger tea, gingerbread and ginger toffee. Get factory pricing. Based on the  historic records more than 3000 years, ginger is believed to be originated in East Asia. To maintain a strong price for Sri Lankan ginger in the global market, local ginger farmers operate in farmer collectives, bargaining together with large scale exporters and global buyers of ginger. Most important of all, our key ingredient, 100% all-natural ginger, is entirely sourced locally, from small and medium-scale farmers across Sri Lanka, to ensure that only the best natural ginger goes into every sip and that our Sri Lankan farmers will always have a market for their glorious ginger crops. zone areas ginger is cultivated September to October. The larvae of shoot borer feed on internal tissues of pseudo stems and it interrupted to translocation of water and nutrients. Beds are 105cm in width and length is vary width the space available. In many Moreover, fresh ginger is also used in manufacturing gingelly oil and oleoresins, which are widely used in the food and confectionery industry, perfumery industry, and in manufacturing Ayurveda medicine. These are the districts of Kegalle, Colombo, Kandy, Kurungala, and Gampaha. Kurunagala, Kandy, Gampaha, Colombo and Kegalle Districts are main growing areas. Copyright © Export Development Board Sri Lanka. Fresh Ginger Importers in Sri Lanka. Remove infected plant – maintain proper sanitation. https://www.mysrilankanrecipe.com/healthy-coriander-and-ginger-drink Ceylon's finest produce of black tea leaves comes together with the zesty kick of fresh, all-natural ginger in this satisfyingly warm cup. of certified. Field should be ploughed up to 35-40cm in depth and tilling soil is done. Total cultivated extent in 2019 was 1838 ha. Largely used for beverages. Ginger oil is obtained by steam distillation of the dried rhizomes. There is information that says at the time of ruling of Emperor Nero the Roman army used ginger as a medicine. Withering and yellowing of central shoot is a characteristic symptom of pest infestation. is proven that man has used ginger as a medicine in the past. Pickled fresh ginger is Local ginger – Rhizomes are small and the fibrous flesh is somewhat ash white in color. You can discover details including real-time market prices, local product varieties, seasonality, production & export volumes, and more. All rights reserved. Dec 14, 2020 ~ Dec 21, 2020-compared to the week before-m-q-y. Milky ooze would be secreted from the affected pseudo stem and rhizome when they gently pressed by fingers. Fertilizer is applied after weeding and should be mixed with the soil. Sri Lanka Ginger Oil Directory provides list of Made in Sri Lanka Ginger Oil Products supplied by reliable Sri Lanka Ginger Oil Manufacturers, Traders and Companies. Scale insect colonies live on the surface of ginger rhizomes while sucking it. The rhizomes should be washed well removing sand in between the fingers. Wheat Flour, Vegetable fat (Palm oil), Sugar, Corn Starch, Sugar Syrup, Ginger, Salt, Leavening Agents (INS 500ii, INS 503ii), Nature – Identical Ginger Flavor, Citric Acid, Emulsifier (INS 322), Permitted Colors (INS 102, INS 110). This tangible trade deficit reflects the fact that the market remains dependent on imports, which is likely to continue in the medium term. Soft rot symptoms found initially on rhizome and spreads gradually to roots. It is actively working to support farmers to address challenges faced by them to move up in value chain to be able to realize the higher returns. Check new buyers of ginger in Sri Lanka. As well as, Keep the field good sanitation and avoid excessive use of nitrogen fertilizer. Harvesting is done after 8-10 months of planting. Mild drooping and curling of leaf margins of lower leaf is the first prominent symptom of the disease and it is progressively spread through lower leaves to upper leaves. Piece of rhizome should be 30-40g in weight. fall – Rain fall should be 1500 mm or more. If no adequate moisture beds should be irrigated. It was found that ginger was imported to the European countries as a spice by 1547 A.C. As most of the bulk ginger stocks exported from wholesale ginger suppliers in Sri Lanka, ginger sourced from Sri Lanka has a zest with a hint of puniness unique to the terroir of the country. Kapruka.com: Grocery Mc Currie Ginger Powder 100g (grocery00479) Ginger Powder 100g, Get it at best price in Sri Lanka from Kapruka. but it also works for high blood pressure and as an antidote for cancer. It The Sri Lankan ginger is an indigenous variant, the rhizomes being smaller and more pungent in taste than other varieties. By using our website, you agree to the use of cookies. We hope to give you the best products. Explore detailed information about Sri Lanka's Ginger market. However when inter cropped with coconut width and length can be changed according to the available space. Fertilizer is applied with rain or should be irrigated after fertilizer application. Local ginger – Rhizomes are small and the fibrous flesh is somewhat ash white in color. Healthy rhizomes should be used for planting. Ginger can be dried for one day and placed in polypropylene lined poly -sack bags to be issued to the market as raw ginger. Altitude – successfully grown in areas up to 1500 m MSL, Rain Today, the country has nearly 1900 hectares of ginger cultivation. Chinese ginger – Rhizomes are large in size with watery flesh. The lesions enlarge and adjacent lesions coalesce to form necrotic areas. Ginger Ultimately, drying and death of the ginger bushes can be seen. Tel : +94 812 388651, +94 81 2386018,+94 81 2386019,Email : helpdesk@dea.gov.lk/. Harvesting is done with care not to damage rhizomes and attached soil clusters should be removed with a wooden stick. As a result of that infested ginger bushes shows the yellowing of and drying of leaves. Ginger used in the production of EGB is sourced exclusively from local farmers. If infestation occurred during the early stage of the crop, reduction of the tillering, growth retardation and yellowing can be observed. This can be said as a home remedy, however most Sri Lankans are used to drink it. Inguru Koththamalli or ginger coriander tea is one of the most popular herbal drinks from Sri Lanka. The germination percentage of the infested rhizomes is very less. If planted in March-April Season turmeric is ready to be harvested by December – January. The second weeding is done after three months of planting and the beds should be mulched again to protect the moisture. 973 ginger price in sri lanka products are offered for sale by suppliers on Alibaba.com, of which grinding equipment accounts for 1%, multi-function packaging machines accounts for 1%, and fresh ginger accounts for 1%. Organic Ginger Price Details in Sri Lanka on 17th December 2020. The characteristic fragrance and flavour of ginger result from volatile oils primarily consisting of zingerone, shogaols, and gingerols. bakery & other food products and to some extent in the perfumery It has been widely used in Chinese and in Ayurvedic medicine. Sri Lankan Ginger - With small rhizomes and white fibrous flesh Sri Lankan ginger has a stronger flavour and aroma compared to other varieties which makes it more suitable for use in producing beverages and confectionery like ginger beer, ginger tea, gingerbread and ginger toffee. Sri Lanka Fresh Ginger Buyers Directory provides list of Sri Lanka Fresh Ginger importers, buyers and purchasers who wanted to import fresh ginger in Sri Lanka. Dried ginger is View our Data Protection & Privacy Policy. Several local and introduced varieties are grown in Sri Lanka in large scale. One of the most popular herbs around the world, Ginger (Zingiber officinale) is an intricate part of Sri Lanka cuisine and traditional medicine. Also, ginger is abundant in minerals including potassium, copper, and magnesium. is available in market as fresh ginger or in dry form. Ayurvedic remedies Ginger is a main commodity. Obtaining Assistance for Development of Post Harvest Facilities and Equipments for EAC Who can apply:Farmer Organizations of EAC, Estates or large scale EAC growers Post-harvest advisory service unit (PHASU) was established in 1998 to upgrade the quality of export agricultural, Obtaining Assistance for the Improvement of productivity in Low Productive EAC Lands Who can apply : Farmers or Estates growing Cinnamon, Pepper, Coffee, Cocoa, Cardamom, Clove, Nutmeg and have low productive lands and with over 25% crop vacancies in their, Obtaining Investment Assistance for New Planting/Re-planting of EACs Who can apply: Farmers or any individual who willing to grow   Cinnamon, Pepper, Coffee, Cocoa, Cardamom, Clove, Nutmeg, Vanilla, Lemon Grass and Citronella Assistance Provided by the DEA Required No. WELCOME TO OUR STORE! Ginger Oil from Sri Lanka is distilled from Ginger the rhizome of the plant that has been known for long as a spice and an ingredient in traditional medicine. Ginger Price Details in Sri Lanka on 25th December 2020. Planting should be done after the rain. Chinese ginger – Rhizomes are large in size with watery flesh. In Sri Lanka we use Coriander (koththamalli) & ginger (Inguru) tea as a cure for common cold. Planting material: Matured lateral rhizomes are the most suitable planting material. Dried ginger powder is combined along with cardamom, cinnamon, fennel and cloves to make masala tea powder which is used in brewed teas. In Sri Lanka, ginger rhizomes can be traded while fresh or when dried. shade is good for the successful growth Ginger is a seasonal crop and At severe cases , yellowing symptoms found in all leaves, Seed treatment : Dip seed rhizomes in Mancozeb 80% WP (30g in 1 L water) solution for 30 minutes. Pungency and aroma are comparatively higher than other ginger varieties. Look up Sri Lanka importers directory of ginger here. When larvae presence inside of the pseudo stem, frases can be seen on the bore-hole in pseudo stem. Peeled ginger should be dried for about one week until the moisture percentage is 12%. powdered and used for different products. Ginger has long proven to have a curing effect on nausea and has been recently found to have strong anti-diabetic effects by lowering blood sugar. The Pungency and aroma is low. Our data covers ginger importers list in Sri Lanka, import quantity of ginger, value, buyers name of ginger, import partners and other shipment details. In recent years Ginger has been cultivated as a commercial crop in many countries. Obtaining Investment Assistance for New Planting/Re-planting of EACs, Obtaining Assistance for Development of Post Harvest Facilities and Equipments for EAC, Obtaining Assistance for the Improvement of productivity in Low Productive EAC Lands, National Cinnamon Research Station and Training Center, Export Agricultural Crop Garden Middeniya, Department of Animal Production and Health, Hector Kobbekaduwa Agrarian Research and Training Institute, International Rice Research Institute (IRRI), International Crop Research Institute for the Semi-Arid Tropics (ICRISAT), Faculty Of Agriculture University of Peradeniya, Faculty Of Agriculture University of Rajarata, Faculty Of Agriculture University of Ruhuna, Faculty Of Agriculture University of Jafna. St. CLAIR'S GINGER TEA 100g . Generally it takes 8-10 months to get yield. Buy online and send home appliances and electronics to Sri Lanka and get delivered to your doorstep. State Ministry of Development of Minor Crops including Sugarcane, Maize, Cashew, Pepper, Cinnamon, Clove, Betel Related Industries and Export Promotion. early April. Ginger has been used as a spice from ancient times. ginger is largely grown as an inter- crop with coconut and as a home garden crop. the best time to cultivate ginger is between the middle of March and You can find information about cookies and their deactivation in our Privacy Policy & Cookie Policy. Table 02 : Fertilizer recommendation for 3 ½ x10 plot (grams). Accept, Enable JavaScript in web browser to get full functionality, Find Sri Lankan Export Products and Services, You can find information about cookies and their deactivation in our, About Ceylon Spices, Essential Oils & Oleoresins, Condiments and Spice Mixtures from Sri Lanka, Spice & Allied products Export Performance, Spices and Allied Products eBrochures & Reading Materials, Printing, Prepress and Packaging Products, Trade Facilitation and Trade Information Division. Page - 1 Planting material should be free from pest & diseases and selected from a high yielding cultivation. Ginger is planted in raised beds or on ridges. are also commonly available in the Asian markets. Several local and introduced varieties are grown in Sri Lanka in large scale. Enabling Communities. During the past years, the total area of growth of this plant has been over 6000 hectares. Page - 1 Well drained fertile sandy loam soils are the most suitable soil type. Rangoon ginger- Rhizomes are medium in size and with well spreaded finger rhizomes. After that beds should be mulched. Copyright © 2020 Dept. Weeding :  Weeding has to be done after one month of planting. Chinese Ginger - Large rhizomes with pale yellow watery flesh, Chinese Ginger has low notes of flavour and fragrance and is ideal for pickled ginger. Largely used for pickles. Drenching Mancozeb 80% WP (38g in 10L water) two times at 2 weeks. oleoresins are used in the food industry as a spice to flavor curries, The basic activities of ginger processing are washing, peeling and drying. Practice the regular inspection of the crop. Ginger, a herb grown in abundance in Sri Lanka offers a range of benefits for human health, mental stability, good hair and skin. When diseased ginger bushes are detected in the field, they should be removed from the field with soil. The distinct climate and altitude of Sri Lanka produce an aromatic fragrance and potent flavor in our Pure Ginger Tea. 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