https://www.keyingredient.com/.../turkey-and-dressing-sandwiches It makes about 4 dinners for us. I think it’s because my mother never made them- they moved to Ohio from Arkansas. I’m from Ohio & have eaten dozens of these, but somehow never made them. Trusted Results with Crockpot shredded chicken sandwiches. 9 %, (6 ounce) package chicken flavor stuffing mix, (10 1/2 ounce) can cream of chicken soup. Shredded Chicken Sandwiches. 1 (8 ounce) package dry bread stuffing mix. Add all ingredients to shopping list. Heat on the stove or in a crock pot. Add chicken cream soup of one large can into the shredded chicken on the stove. This is the crockpot I use to avoid spills. Been at almost every pot-luck in our family for years! Tag @cleverlysimple on Instagram and hashtag it #cleverlysimple, Filed Under: chicken main dishes, Main Dish Recipes, Recipes, Slow Cooker Recipes. Spray waffle iron with cooking spray. You can order it online if you find you’re going to use it. A shredded chicken sandwiches recipe that is made in the crockpot with stovetop stuffing and Ritz crackers. Visit Cleverly Simple 's profile on Pinterest. One teaspoon of paste should equal 1 cube of chicken bouillon. This does freeze really well so that’s typically how we approach this recipe. That’s why I wanted to share with you the recipe my mom uses. View your list. Open stuffing and can of cream of chicken, mix with large spoon or use clean hands to break up meat and throughly mix ingredients. I miss them & plan to make some soon! Chicken Casserole with Stuffing is an easy chicken dinner recipe perfect for weeknights. Required fields are marked *. To make Crockpot Ohio Shredded Chicken Sandwiches, here is what you will need: 50 ounce can Sweet Sue boned chicken (or other brand or canned chicken) 10.5 ounce can cream of chicken … Add Cream of chicken soup(1 large can), and chicken stuffing(1 box). And in four hours dinner is ready for a crowd! They are served at most pot luck functions. Place in crockpot. They’re super easy to make and delicious. 1 (3 pound) chicken - cooked, deboned and shredded 2 (10.75 ounce) cans condensed cream of mushroom soup 1/2 teaspoon poultry seasoning 1/4 (16 ounce) package buttery round crackers, crushed 12 hamburger buns Directions 1.In a large saucepan over medium heat, combine shredded chicken, condensed soup, poultry seasoning and crushed crackers. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Let cook until chicken hot. After the mixture comes to a boil, reduce the heat to a simmer. Instructions: Add 1/2 cup of bread crumbs to mixture of shredded chicken and soups. I’m not really sure about that. What I do know is that I grew up loving them. container Sour cream Cook and shred chicken. There is nothing fancy about the stuffing. Open stuffing and can of cream of chicken, mix with large spoon or use clean hands to break up meat and throughly mix ingredients. I added the dressing and now myself and daughters are asked to bring this to potlucks - constantly! You’ll find them at most concession stands or ice cream stands in the summer. 54 Comments. It will just be a bit pricier. Line a crockpot with a slow cooker liner for easy clean up. Do it! the problem is I have a family of four I do not need to make 24 servings LOL could you share with me a six to eight serving recipe using these ingredients? 1 (50 ounce) can whole cooked chicken, drained, bones and skin removed. Hi! Once done, it’s ready to serve on buns. Most Ohioans probably haven’t given much thought to those shredded chicken sandwiches that appear at church potlucks, graduation parties and drive-in restaurants across the state.But Donna and Tom Thorpe, creators of a website (chickensandwich.info) billed as “The Unofficial Home of Shredded Chicken Sandwiches,” have spent more than 16 years researching the creation that … (You can also let it go all day on low.). 1 50 oz. Yes. . Most of my recipes come from the treasured recipe box passed down from my great-grandma, grandmother and mother. Cleverly Simple® is a registered trademark of Cleverly Simple, LLC. Use your hands this will help you take out all the little bones. Let it cook until shredded chicken is hot. Put the canned chicken and the broth from the can (s) into a crock pot/slow cooker. Increase heat to medium; cook and stir until heated through. These are our favorite when we’re serving a crowd! All Rights Reserved. Copyright © 2010 – 2020, Cleverly Simple®. The chicken and the soup are just poured into a pot over medium heat. Instead, just measure out 1/4 cup of the dry stuffing mix. And if you are one of those who like to do meal preps by storing cooked shredded chicken in the freezer, this sandwich is a breeze. https://www.recipesthatcrock.com/crock-pot-creamed-chicken-sandwich Shred the chicken and then put it in a pan on the stack or a crock pot over the stove. My desire is to help women who feel uninspired weave time honored recipes into their routines to create a sense of simplicity. Add the chicken and sauce to the slow cooker, cover, and cook on high for 2 to 4 hours and on low for about six. Remove chicken from skillet. Is it normal for the chicken to look a little dry as it’s cooking? 29.1 g This Grilled Chicken Sandwich is all you need for a satisfying breakfast or lunch. You will need to watch the moisture content as canned chicken seems to have more moisture. Hi! My grocery does not carry chicken bouillon paste. The stove top you need for this recipe is straight out of the box. Hot Shredded Chicken with cream of chicken/mushroom, spices and chicken flavored stuffing. Discover our recipe. Just let thaw in the refrigerator to reheat in the future. Serve it with any bread that you like. https://www.allrecipes.com/recipe/32209/hot-shredded-chicken-sandwiches And I want to share them with you. can of Shredded Chicken ; 1/2 - 1 cup of Bread Crumbs ; 2 cans Cream of Chicken Soup . Then take the shredded chicken and place in a crock pot or stove to pan. Shredded chicken sandwiches made in the crockpot using stovetop stuffing and Ritz crackers. Mix in more crumbs until you get the consistency you want. Slow Cooker Buffalo Chicken Sandwiches Recipe - Allrecipes.com. Use a large spoon or fork to break up any large chunks and spread out the chicken. Chicken Sandwich More information Shredded Hot Chicken Sandwiches:Rhonda's recipe-5-6 breasts cooked in crockpot, 1-2 cans cr of chick, 2 boullions disolved in 1/4 c water, and season. It makes a big batch, but the leftovers can be kept in the freezer for several quick meals later. Cook on high for one hour. Your email address will not be published. If preparing to bake in oven, add extra broth prior to baking in a greased casserole at 350. this recipe sounds amazing. Shred with fork or chop into small pieces. Can I use frozen boneless skinless chicken breasts? Add all the ingredients. Chunk Chicken Breast (Canned)(Shredded), 1 6 oz. I didn’t actually realize that the shredded chicken sandwich … This makes approximately 25 sandwiches with a little more than 3 ounces of chicken per sandwich. This classic Ohio shredded chicken sandwich recipe feeds a crowd! Can I use the cube and how much should I add? Save this recipe for Slow Cooker Ohio Shredded Chicken Sandwiches for all your festive fall gatherings. ), Give it a good stir. Can cook in crockpot or even bake in a casserole dish.Hard to believe this wasn't posted already! While shredded chicken sandwiches are a “go-to” type of big family function dinner idea around here, they can lack flavor if you’re not careful with which recipe you dive into. Most of her recipes come from the treasured recipe box passed down from her great-grandma, grandmother, and mother. Cook on medium for approx 2 hours or until … 4lb • cream of chicken soup • Bread for stuffing (your choice) or stove top • Celery. small chicken cut up into pieces or prepackaged. The chicken will shred easily once cooked through. Lynette is the home cook, recipe tester and photographer for Cleverly Simple which she created in 2010. Serve the chicken as a sandwich or wrap filling or atop rice bowls. Return to skillet; stir to coat … Do not make it on the stovetop and then add it to the shredded chicken recipe. Learn more. Mix in chicken and soup. This recipe holds well in a crock pot / slow cooker so they are perfect for carry in dinners, graduation parties, etc. Serve it over your favorite sandwich buns and add pickle if you like. Or pepper corns • Celery seed about a tblsp Spread on a hamburger bun and enjoy! About • Onion 2 medium • Carrots about • Salt and pepper to taste. It’s okay if you have some chunks of Ritz crackers in there. Perfect for parties, tailgating and events! Pepperidge Farm Herb Seasoned Stuffing, cream of chicken soup and 2 more Southwest Shredded Chicken Lasagna $5 Dinners refried beans, white onion, red enchilada sauce, diced tomatoes and green chilies and 5 more The next morning you need to take chicken off of the bones. In a stockpot, prepare stuffing mixes as packages direct. And now add one box of chicken to the mix. It’s also easy with chips and a veggie tray for easy! (Make sure you’ve really drained the cans of chicken well! Add the shredded chicken back to the sauce in the pan and stir to combine. It looks like a bit of  a mess in the can, but since these are shredded, it doesn’t really matter. Empty can of chicken into large bowl or even crockpot container, do NOT drain. I divide it up after it has cooled a bit, and freeze. Your email address will not be published. That is, if you have any left over. https://keystonemeats.com/recipes/shredded-chicken-sandwiches Put on high for one hour, and then low for three more hours. The next day you’ll have delicious shredded chicken sandwich leftovers! You'll just need 37.5 oz. Prepare stuffing mix according to directions on box. If you prefer all white meat, go for it. I would add a bit of chicken broth if you find it’s too dry. Cook on medium for approx 2 hours or until warmed thru, stir as needed. This crockpot full will make about 15 to 25 sandwiches depending on how full you make them. Try it, you won't regret it! Serving number is definitely an estimate. 1 (50 ounce) can chicken. However, I’ve found I like the paste better in flavor. You can have it in the crockpot in about six minutes. https://everydaydishes.com/.../slow-cooke-shredded-chicken-recipe Are crockpot hot shredded chicken sandwiches a Northern thing? ), (2) 12 oz cans of white chicken breast, drained. Line your crockpot with a slow cooker liner. This will depend about how much shredded chicken you pile to the bun :) Ingredients Diet. Stir to combine. Add spices to your liking. Lynette’s recipes and projects have been featured in Country Living, Good Housekeeping, House Beautiful and others. Hope you enjoy this Ohio Tradition. 6 hamburger buns, split. Enjoy! (2) 12 oz can of white chicken breast, drained, 1 heaping tsp of chicken bouillon dissolved in 1/4 cup of water (, 1/4 cup of Stovetop stuffing, dry mix (You do not need to max the stuffing. Yum! When it comes to the large can of boneless chicken, I buy the “boned chicken”. https://www.cleverlysimple.com/crockpot-hot-shredded-chicken-sandwich-recipe Also, the recipe called for 50 oz of boneless chicken in a can and my store didn’t have that … so I just used 50 oz of chicken breast in a can… is that okay? Let chicken cool and then place in fridge. Larger or smaller buns will adjust the number of sandwiches that this recipe produces. Hi, I’m Lynette. In a bowl, add the lemon juice, sugar or honey, parsley, garlic and extra-virgin olive oil. They will dissolve as it cooks down. Add and stir in the chicken broth as needed if mixture becomes a little dry. ... CHICKEN SALSA SANDWICH GRILL. You can also use the mixture as a filling for chicken enchiladas or as a potato chip dip. 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