Whether you’re 100% vegetarian, eat meat all the time, or are a mostly-vegetarian, this healthier Shepherd’s Pie will satisfy all your comfort food needs! Experts believe that shepherd's pie originated in northern England and Scotland in the late 1700s … Tender meat and veggies mingle in a tasty gravy and the whole dish is topped with a crown of golden mashed potatoes. Combine flour and remaining broth until smooth. For example, Shepherd’s Pie – I’d much rather just not have meat *shrugs shoulders*. Make stew: Blanch pearl onions in a 2-quart saucepan of boiling water 2 minutes, then drain and cool in an ice bath to stop cooking. If you want to make a carnivore version at the same time, you can follow the same recipe, but substitute regular ground meat. After making (and devouring) my Slow Cooker Mashed Potatoes last week, I was really craving some shepherd’s pie. I’ve used the Beyond Meat crumbles again and they really hold up well. For most of us, a good shepherd’s pie recipe is hard to be beat. Preparation. Add the Quorn Meatless Grounds, frozen peas, vegetable broth, I made a Shepherd’s Pie for my family with meat a few weeks ago and I thought, “I can do this meatless”! Add 1/2 cup broth, rosemary, soy sauce, salt and pepper; cover and cook 10 minutes. This warm and comforting dish is still full of deep and rich flavor, even without the meat, and I love all the color and texture that the vegetable medley brings to the plate. Beyond Beef Shepherd’s Pie can easily be made vegan or vegetarian. Vegetarian Shepherd’s Pie with meat substitute: Feel free to add in up to 8 ounces of frozen vegetarian meat crumbles (add when adding in mushrooms) Vegetarian Shepherd’s Pie with cauliflower mash: Replace the mashed potatoes with cauliflower mashed potatoes instead. https://foodal.com/recipes/comfort-food/vegetarian-shepherds-pie Why should meat eaters have all the fun? But, because of the strict budget I’m working with, I decided to make a vegetarian shepherd’s Pie. Find plant-based meat substitutes for chicken, sausage, beef, and more. In this version, we swap the ground meat for a plant-based meat alternative . The only difference is whether you add dairy to the mashed potatoes. Heat the oil in a large skillet and saute the onion and carrot for 4-5 minutes until softened. Preparation. Stir in mushrooms, meat crumbles, carrots and celery; cook and stir 5 minutes. In a large pot, bring a gallon of water and 2 tablespoons salt to a boil over high heat. Shepherd's pie is a hearty meat-and-potatoes casserole, for which a thick layer of creamy mashed potatoes are baked over a filling of ground lamb or beef, carrots, and peas in a tomato-tinged sauce. Quite frankly, I would just rather not have it in most things. This recipe takes a bit longer to prepare than my usual ones but trust me, it’s worth it. Gardein makes your meatless lifestyle easy. 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