Non-Dairy Milk – Any non-dairy milk will do.I recommend soy, cashew, or oat. This recipe brings together a sweet potato pie with a pecan pie, combining two holiday favorites into one delicious dessert. ), and the crust recipe is bonus. The filling can be made in a food processor for a quick and easy fall dessert the whole family will love. Fit inside the pan and set aside. Can be Top 8 Allergen Free. Plus, it’s maple-sweetened and made with everyday ingredients. In a large mixing bowl, combine the mashed sweet potatoes, Steen's syrup, spices, 1 egg, and 1/2 teaspoon of the vanilla and mix well. And make this vegan sweet potato pie. Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. You can also use a food processor for this or even whisk it all together by hand if you need to. Then transfer the sweet potato to a mixing bowl, season with pinches of salt and pepper and add 2 tbsp of vegan margarine. Top each little pie with 1 pecan half and, using a pastry brush or small spoon, spread some maple syrup over the top of each sweet potato pie… Taste and adjust seasonings to your liking. This delicious vegan friendly sweet potato pie is made with purple sweet potatoes, which gives it a gorgeous color while maintaining the classic flavor. With a crispy gluten-free pecan … Not too sweet, good with a scoop of ice cream, hit with everyone. My family and friends love when I make my pies, but for them I use my old recipe and can’t indulge. Making this Easy Vegan Sweet Potato Pie was surprisingly really easy. Should be sweet enough but you can add more sugar if you desire. It's cutting it close, but you still have time to get what you need. The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. 10 Nov, 2020 Sweet Potato Pie With Pecan Crust Joanne Rappos desserts Silky spiced sweet potato filling with a nutty crunchy crust Fall Baking, Classic Pie recipes sweet potatoes, pecans, pies Follow This silky spiced sweet potato pie with a nutty crunchy pecan crust is my favorite southern inspired sweet potato pie. Taste and adjust sweetness to your liking. Being publicly-funded gives us a greater chance to continue providing you with high quality content. Head to the kitchen. I made this recipe for two different Thanksgiving dinners. November 12, 2018 By Shannon @ Yup, it's Vegan 21 Comments. Learn how your comment data is processed. This recipe is perfect for Thanksgiving. This site uses Akismet to reduce spam. However, this recipe kicks things up a notch with added caramelized pecans on top and a Gluten-free and Vegan crust made from Rolled Oats + pecans. I was 7 or 8 years old when I tried it, and I hated it! You know, the rich, gooey pie made with about a gazillion eggs. Perfect for any holiday, Thanksgiving, or Christmas table! A partially-baked pie crust is filled with a creamy mixture of sweet potatoes, butter, cream, brown sugar, eggs, vanilla, and spices. Prep Time 40 mins. To add depth of flavor to this vegan purple sweet potato pie, we rely on a few key ingredients. After cooling completely, leftovers can be stored in the fridge. No you don’t. Learn how to gain or loss weight AND keep your curves on a vegan diet! Can you substitute a different type of oil for the coconut oil? Transfer mixture inside a bowl and set aside. Bake until The pie will finish cooking out of the oven, so place it on a wire rack if you have it, and be sure to let it cool for at least an hour, preferably two, before slicing into it. ). Made this for Thanksgiving and was very pleased. Required fields are marked *, Amount Per Serving (1 large slice (1/8 pie)). ), but both can sound like a lot of work. Using hands mould crust to pie pan, making sure it is even. Awesome pie and pretty easy too. Vegan Sweet Potato Pecan Pie Sweet potato pie is a classic, as is pecan pie (no matter how you pronounce it! From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Put the remaining 2 tablespoons maple syrup into a small bowl. Sweet Potato Shepherd’s Pie. While crust is baking chop and peel sweet potatoes. Meanwhile peel and slice the sweet potato into 3cm (1inch) pieces. I had this same question. If you like this sweet potato dessert then you might also like my vegan sweet potato cake! Brown Sugar – Check out my guide to vegan sugars and healthy sugar alternatives. To make the pie completely gluten-free, just use oat flour, gluten-free AP flour, or some other mild wheat-less flour in the filling. Nutrition will vary depending on which crust and toppings you use. (Both recipes are gluten-free and vegan!) This chocolate sweet potato pie is perfect for Fall. Just the sweet potato pie recipe I was hoping for (w/o sweetened condensed milk! Let cool a bit before making the filling. … . Today’s #LunchBreakLIVE chef is Vanessa Marsot, founder of Ellora Wellness Global. Put the pan on a wire rack and gently run a knife around the perimeter of each mini pie. Instructions. It’s ... Read More. Sweet potatoes double the protein when compared to pumpkin. Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. It is vegan, gluten-free, and has a rich chocolatey taste. The pie isn’t even out of the oven yet, but the texture of the filling is awesome. Gina focuses on balancing healthy eating and healthy body image. A ringing endorsement! 0 Comments. I think I psyched myself out, I just couldn’t grasp the idea of a vegan pecan pie… Dearies, this post is simply an update of deliciousness. Thank you! Browse dozens of incredible vegan recipes and tips geared towards helping women keep their curves on a vegan diet. If you are looking for a pie comparable to the ones your grandma served up every year during the holidays, here it is. Prep Time: 1 hour 20 minutes. If not, then first whisk together all of the dry ingredients (cornstarch through nutmeg) in one bowl, and all of the wet ingredients in another bowl (sweet potato through vegetable oil). Add rice syrup and combine with butter until mixture is completely combined. ; Pecans – Feel free to also use hazelnuts or walnuts. Bake for about 20 minutes, and then, cover the edges of the pie with tinfoil or a pie shield to stop them from browning too much. If using canned sweet potatoes skip this step. Then, gently mix the wet ingredients into the dry just until combined. Pecan pie is a true American classic. To round out the sweet potato filling I gently spiced it with cinnamon, nutmeg, and lemon zest (secret ingredient!). It’s two pies combined into one! Looks yummy!i don’t seethe aquafaba anywhere in the ingredient list, is it missing? Add ground flaxseed and water in a small bowl and mix together until it forms a gel like substance. Sweet Potato Pecan Pie (Vegan and Gluten-Free) By Singing Vegan 23 December, 2016 29 June, 2020. Head to the kitchen. Do you think I can substitute arrowroot powder for cornstarch?? My thoughts Pecan pie was the first pie I ever ate. I asked my coworker if he’d change anything about this vegan sweet potato pie and he said “I’d make it appear at my Thanksgiving table”. Your email address will not be published. A must try alternative to pumpkin pie. Print Pin Rate. Completely dairy free and gluten free, this easy sweet potato pie is smooth and rich while being packed with sweet cinnamon! Make the cookie crust: Preheat oven to 350º and grease 9″ pie plate (not deep dish one, or use springform pan). Vegan Sweet Potato Pecan Pie. Thanks so much for catching that, I managed to omit it somehow but I’ve added it back in . Alternatively boil until completely soft. ... Grandma’s Sweet Potato Pecan Pie is made up of a sweet caramel pecan pie layer over a creamy sweet potato pie base. Don’t ask me why, because I don’t really like baking to begin with. Grab your pie crust and layer it first with your sweet potato mixture. These include fresh orange zest, as well as a splash of orange juice. Par-bake your pie crust according to the package or recipe instructions. Pour crumbs into bowl with melted butter; stir until well combined and press into bottom and sides of pie plate –pressing the crust in flat with the back of a measuring spoon helps. Vegan deliciousness in the form of sweet potato pie that is! Browse dozens of incredible vegan recipes and tips geared towards helping women keep their curves on a vegan diet. This vegan dessert is the very best of pecan and pumpkin pie all in one – a soft, smooth filling of baked sweet potatoes topped with caramelised pecans in a crumbly pastry! I think a non-vegan sweet potato pie of this size would generally have at least a half of a cup of butter. If using canned sweet potatoes skip this step. 1/3 (heaping) cup vegan margarine, plus more if needed. Put pie in oven on bottom rack and let it cook for 30 to 40 minutes until it bubbles and its brown. Do You Know Where Your Holiday Ham Comes From? Thanks! In my pre-vegan days, pecan pie was one of my biggest holiday downfalls. 0 from 0 votes. Use your favorite pie crust to prepare this easy dessert. It’s ... Read More. It should not be considered a substitute for a professional nutritionist’s advice. It only takes about 30 minutes total to cook and they always come out so soft. Add mixture to a food processor and mix well until smooth. Eve the Hairless Bear Celebrates One Year at Sanctuary! If you don’t share my complaints, but you like sweet potato pie, then this is also the sweet potato pie recipe for you. Our vegan version is crunchy, it’s devilishly sweet and it’s a real winner. A must try alternative to pumpkin pie. If crust browns too quickly, tent … Meanwhile, prepare the filling. Easy Swaps to Help Make Your Holidays Waste Free! Son in law loves it more than pumpkin. If you desire, you can crumble up some pecans and fold it into your syrup mixture or you can save that part of for last and place it on top of the pie. I’m gonna check the store bought pie crusts because I’m pretty sure they put butter or eggs in the mix and eggs are not vegan. Freshly squeezed is best, but store-bought is perfectly fine. Question: about how much mashed sweet potato does 1-1/2 lbs yield for this recipe? And make this vegan sweet potato pie. Add butter, sugar, salt, sugar, cinnamon powder, vanilla extract, coconut cream, apple sauce, and tapioca flour. The brand I often buy is called Wholly Wholesome. Pour the batter into an unbaked pie crust, like my Almond Flour Pie Crust or Oat Flour Pie Crust. This vegan sweet potato pie is so rich and creamy, no one will believe it’s vegan. With Thanksgiving just around the corner, here is an easy recipe for Vegan Sweet Potato Casserole (with Candied Pecan Topping).A stressfree, super easy to make a sweet potato casserole that is a gluten-free and dairy-free recipe for special holidays or everyday occasions! Especially if you are trying to find a vegan recipe for yourself or to share with loved ones during the holidays. Use the pie crust of your choice. This seasonal dessert is much more than sweet potato pie with pecans on it. This Vegan Sweet Potato Casserole with Gluten-Free Pecan Crumble recipe is the best sweet potato casserole ever! Sweet potatoes are a staple for many on this holiday, and sweet potato casseroles or shepherd pie’s land on many tables. Place crust in oven for 15 mins. Thanks! NUTRITION: Nutrition facts are calculated using 1 Wholly Wholesome brand regular pie crust. 1 ½ tablespoons dark brown sugar. I'm going tonight to get a few more ingredients for my Mushroom-Walnut Meatless Loaf.. A lot of readers have been asking for Gluten-Free Thanksgiving Recipes and this casserole was the easiest to adjust. In a food processor using S-blade, process cookies into very fine crumbs. Make the filling: Add the peeled and cubed sweet potato to a steamer basket on the stove and steam for about 15 minutes or until fork tender. 0 Comments. After 20 mins drain the sweet potatoes. I’m gonna try to do a pistachio crust with mine. This chocolate sweet potato pie is perfect for Fall. Also do you have a good recipe for a very good vegan burger and vegan meatloaf? Using hands mould crust to pie pan, making sure it is even. Not only is this Vegan Pecan Pie so damn delicious, but it’s also Gluten-Free, Grain-Free, Refined Sugar-Free, and made from only 8 healthy ingredients! Otherwise the pie sounds amazing. Vegan Sweet Potato Pecan Pie This vegan dessert is the very best of pecan and pumpkin pie all in one – a soft, smooth filling of baked sweet potatoes topped with caramelised pecans in a crumbly pastry! Arrange pecan halves on top in … On a lightly floured surface, roll out the pie crust to fit a 10-inch pie pan. 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! If you have never had a sweet potato pie, then stop everything you are doing. Serve with your favorite vegan whipped cream (coconut, aquafaba, Soyatoo) for a decadent treat. If you have never had a sweet potato pie, then stop everything you are doing. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Jump to Recipe Print Recipe. Just one bowl. Taste and adjust flavors as desired, you may want more sugar or more pumpkin pie … As someone who loves sweet potato pie, I’ve struggled to make my pie vegan. Jump to Recipe Print Recipe. <3. Spread the pecan pieces evenly over the filling. Stir constantly for 1 to 2 minutes. FILLING 2 to 3 very large (or 4 to 5 small) baked sweet potatoes, cooled (see note) 1/3 cup maple syrup ¼ teaspoon allspice ¼ teaspoon ground ginger ¼ teaspoon ground cinnamon. Thank you for sharing! Ingredient Notes. Take you syrup pecan mixture and pour it on top of the sweet potato mixture. And the truth is that this pie is so rich and wonderful that it is reminiscent of cheesecake and even rivals my earlier recipe for sweet potato pie that includes eggs and dairy milk. To add depth of flavor to this vegan purple sweet potato pie, we rely on a few key ingredients. Thx. The top should be dry and it should feel a little springy when you touch it. Made in a … Change things up from the usual tired pumpkin and serve up some sweet tater pie this holiday season. ¼ teaspoon ground ginger. Set aside. Sweet Potato Pecan Pie (Vegan and Gluten-Free) By Singing Vegan 23 December, 2016 29 June, 2020. Sign up for daily news from OneGreenPlanet. https://www.tasteofthesouthmagazine.com/sweet-potato-pecan-pie Both times a huge hit. Top it off with some pecans both whole and pieces. Cook Time: 1 hour. Deliciously creamy vegan sweet potato pie is a twist on the traditional Southern sweet potato pie! But be warned…you’ll find it difficult not to gobble this all down in one go! Pour the filling into the unbaked pastry shell. I just tried your recipe and I must say – I’m in love! The second thing that makes me sad is vegan sweet potato pie that tastes mostly of coconut, because of coconut cream being used. Can you use sweet potato purée from a can? 1 cup pitted medjool dates (about 16 dates) 1/4 cup pecans; 1/4 cup rolled oats; 1 T coconut oil (solid) 1/4 tsp salt; 1/2 tsp cinnamon; For the pie. This easy vegan sweet potato pie is insanely easy to make! Per Serving: Calories: 234 | Carbs: 38 g | Fat: 10 g | Protein: 1 g | Sodium: 206 mg | Sugar: 25 g. Note: The information shown is based on available ingredients and preparation. If you have a food processor handy, simply combine all ingredients for the filling just until smooth. Stir in the maple syrup; mix just enough to blend well and form a dough that will hold together when … * Percent Daily Values are based on a 2000 calorie diet. It's also free of dairy, eggs, and refined sugar, and can also be made gluten-free by using the gluten-free crust option. Add them to a steaming basket and steam for 20-30 minutes or until completely soft. So you dont need to blend it with sugar or cream of tartar? Enjoy! Then add tapioca flour or corn starch, apple sauce, flax seed egg mixture, and sugar.Blend on high speed until mixture is thoroughly combined. Freeze until solid. Chill Time: 1 hour 20 minutes. Lightly spiced vegan sweet potato pie that holds its texture when sliced. 2 to 3 very large (or 4 to 5 small) baked sweet potatoes, cooled (see note) 1/3 cup maple syrup. You know, the rich, gooey pie made with about a gazillion eggs. A traditional Sweet Potato Pie is a Southern staple that has been on the favorites list for years. There’s something undeniably satisfying about the combination of pecans and gooey syrup. There are few meals in my mind that are cozier than Shepherd’s Pie, besides Vegan Sweet Potato Shepherd’s Pie, that is!This is my meatless, dairy free take on a classic winter dish and the best part is that it’s both delicious and nutritious. Creamy vegan sweet potato pie, lightly spiced with nutmeg and cinnamon. Filed Under: Autumn, Desserts, Holiday Recipes Tagged With: baking, gluten-free, nut-free, refined sugar-free, soy-free, thanksgiving, winter squash. Arrange pecans to your liking. Please support us! Just one bowl. 1-1/4 cup pastry flour; 6 tablespoons vegan butter, chopped into small cold pieces; 1/2 teaspoon salt; 4 tablespoons ice-cold water; Filling. Grab a small pot and melt butter over low medium heat. Or it should be fresh? Fill the frozen pie shell with the sweet potato filling first, then top with the pecan filling. Do you whisk the aquafaba or use straight from the can? This easy vegan sweet potato pie is insanely easy to make! Hey guys! In a large mixing bowl, combine the mashed sweet potatoes, Steen's syrup, spices, 1 egg, and 1/2 teaspoon of the vanilla and mix well. She was born with Amniotic Band Syndrome (ABS) which is a rare condition where the fetus is born with a natural amputation due to the umbilical cord being wrapped to tight around the fetus limbs. Freshly squeezed is best, but store-bought is perfectly fine. That’s right- ALL of the ingredients for this pie getting added into a blender to create a smooth pie filling. ¼ teaspoon ground cinnamon. Can be Top 8 Allergen Free. As promised, here is my Vegan Sweet Potato Casserole recipe! In my pre-vegan days, pecan pie was one of my biggest holiday downfalls. Add butter syrup mixture to a high-speed blender. The pie will finish cooking out of the oven, so place it on a wire rack if you have it, and be sure to let … Continue baking for another 25-30 minutes or until the filling is set. American, dairy-free, gluten-free, vegan, vegetarian, (many store-bought pie crusts are accidentally vegan; check the label), (you can use virgin coconut oil, but it will have a coconut flavor), Glazed Tofu Roast (AKA the actual best tofu ever) ». AQUAFABA: Aquafaba is the cooking liquid from beans, which is used as an egg alternative because its protein structure is similar. “Dad Bods and Rescue Dogs” Calendar on Sale! Hi there! It is vegan, gluten-free, and has a rich chocolatey taste. To get them the perfect texture, I cooked the sweet potatoes in my instant pressure cooker. Thanksgiving Dessert: Sweet Potato Pecan Pie Serve this vegan sweet potato pie, topped with toasted, crystallized pecans, for Thanksgiving. But whatever you do, don’t use chickpea flour. It adds moisture and binding to the filling, is not used for volume or as a leavener in this recipe. I think one of the keys to great sweet potato pies is of course, good sweet potatoes. Wary of making it too gummy, instead of increasing the cornstarch further I also added a little bit of regular flour. Bake pie on lowest rack of oven until filling is set, about 50 minutes. In about an hour, you’ll be able to enjoy green bean casserole, sweet potatoes, cranberry pecan stuffing, and yes, even “turkey” all in one savory and comforting dish. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. Household of one human and a fat cat ( the cat didn ’ t really like baking to with. 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