Source: Campbell's"Cooking with Soup… Tastes just like (or better than) the original. Add the chicken stock and 4 cups of water. They’re so easy to make! In a large saucepan, bring water and vegetables to a boil. Bacon and Bean Soup Recipe. Remove to a paper towel lined plate. I couldn’t stop eating it. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Directions. Drain the beans and place them in a pot. Directions. If smoother dip is desired, beat in electric mixer of blender. Makes about 1 1/2 cups. Soup is one of my go-to meals in the fall. Especially tasty with bacon wafers. There aren’t many canned soups out there that I’ll buy but the one that I’ve always bought is Campbell’s Bean and Bacon Soup. Cover and simmer for 10-15 minutes or until vegetables are tender. My mom bought it so I grew up eating it and therefor it’s one of those foods I just crave (that and a pack of ramen noodles). I love making soups during the cold season, and curling up with a bowl in front of the woodstove. Bean and Bacon Soup. Add kielbasa and soup; heat through. Campbell’s bean and bacon soup was my favorite as a kid, so you can imagine my excitement when I tasted this for the first time. May also be used as a sandwich spread, served on toast. Add 2/3 of the bacon to the beans and reserve the rest for garnish. https://www.recipezazz.com/recipe/campbells-bean-bacon-soup-20429 https://www.eatlikenoone.com/bean-with-bacon-soup-recipe-like-campbells.htm https://www.veggiebalance.com/campbells-bean-and-bacon-soup-copycat While the beans are cooking, cook the bacon in a large skillet over medium heat until just barely crisp. Make your own Bean and Bacon Soup. Bring to a boil, then reduce to a simmer. Easy from scratch recipe. This soup is no exception. 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